At the edge of the rural Limburg Veulen is the Wagyu Farm. Here walk the imperial cows, Wagyu around. The history of Japanese cattle goes back centuries . At the time they were used as pack animals and not for their meat . Now, this beautiful black brown cattle according to Japanese tradition, fed and massaged. And that makes very tender meat and is very exclusive . The Wagyu Farm is the only farm in the Netherlands where the secrets of the meat comes to be unraveled. Running the water already in the mouth?

Want to discover the secrets of our Wagyu Farm, feel free to book an excursion or tour.

Want to read more about it , visit one of the pages below :

• Quality , the characteristics
• Care of our Wagyu cattle
• History